Marieke® Gouda Foenegreek: Award-winning cheesemaker, Marieke Penterman, celebrates her Dutch heritage with this exclusive collection of flavored Goudas. She and her team handcraft each wheel using herbs and seeds mostly gathered in the Netherlands. Premium, raw, cow’s milk from her family farm provides each wheel of cheese with the exceptional flavor and texture you’ve grown to expect from Holland’s Family Cheese. Sweet and nutty with flavor notes reminiscent of maple syrup.

Pair with toasted almonds and maple syrup. Dark rum or Amber beer.

2015 - American Cheese Society.
2013 - US Cheese Championship.
2012 - American Cheese Society Annual Cheese Competition held in Raleigh NC.
2009 - World Dairy Expo.
2009 - American Cheese Society Contest held in Austin TX.
2008 - World Cheese championship.
2007 - US Cheese Championship.

All 1 lb. Marieke Gouda cheeses are handcut, possible substitution of 1 lb. cake cut by 2 pie cuts.

Price includes ice pack(s). Quantities for the cheese item can be adjusted at checkout.

Marieke® Gouda Foenegreek (6-9 months) - 1 lb.

  • Ingredients: Cultured cows milk, salt, enzymes, foenegreek. *Raw milk, cows not treated with rBGH. No significant difference has been shown between milk derived from cows treated with artificial hormones and those not treated with artificial hormones. Shelf life is three months with proper care.

Marieke Gouda

200 W. Liberty Drive

Thorp, WI 54771



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Monday- Sunday
7 am-7 pm


Café DUTCHess



On New Years Eve, Christmas Eve and the day before Thanksgiving open from 7am-3pm.

Closed on

New Years Day, Easter, 


and Christmas Day

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Drawings ©Mauro Magellan

© 2018 by Holland's Family Cheese / Penterman Farm. “Marieke Gouda” and “Handcrafted with Passion” are registered trademarks of Holland’s Family Cheese LLC.